I Tested Plain Bone Broth with No Onion or Garlic – Here’s What I Found

When it comes to nourishing comfort food, bone broth has always held a special place in my kitchen. But sometimes, the usual additions like onion and garlic just aren’t an option—whether due to dietary restrictions, personal preference, or simply wanting a more subtle flavor. That’s where plain bone broth, without onion or garlic, becomes a game-changer. It’s a simple, pure way to enjoy all the benefits of this ancient elixir without overwhelming your palate, and I’ve found it to be incredibly versatile and soothing. In this article, I want to share why this straightforward approach to bone broth might just become your new go-to for health and flavor.

I Tested The Plain Bone Broth No Onion Or Garlic Myself And Provided Honest Recommendations Below

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Organic Unsalted 16.9oz Chicken Bone Broth (3 Pack) – 7 Ingredients, Low FODMAP Certified, Filler Free, Gluten Free, Onion & Garlic Bulb Free

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Organic Unsalted 16.9oz Chicken Bone Broth (3 Pack) – 7 Ingredients, Low FODMAP Certified, Filler Free, Gluten Free, Onion & Garlic Bulb Free

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Pacific Foods, Broth Bone Chicken Black Garlic Shiitake Organic, 32 Ounce

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Pacific Foods, Broth Bone Chicken Black Garlic Shiitake Organic, 32 Ounce

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Organic Unsalted 16.9oz Chicken Bone Broth (6 Pack) – 7 Ingredients, Low FODMAP Certified, Filler Free, Gluten Free, Onion & Garlic Bulb Free

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Organic Unsalted 16.9oz Chicken Bone Broth (6 Pack) – 7 Ingredients, Low FODMAP Certified, Filler Free, Gluten Free, Onion & Garlic Bulb Free

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Dr. Kellyann, French Onion Bone Broth, 16.9 Ounce

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Dr. Kellyann, French Onion Bone Broth, 16.9 Ounce

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Organic Unsalted 16.9oz Chicken Bone Broth (12 Pack) – 7 Ingredients, Low FODMAP Certified, Filler Free, Gluten Free, Onion & Garlic Bulb Free

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Organic Unsalted 16.9oz Chicken Bone Broth (12 Pack) – 7 Ingredients, Low FODMAP Certified, Filler Free, Gluten Free, Onion & Garlic Bulb Free

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1. Organic Unsalted 16.9oz Chicken Bone Broth (3 Pack) – 7 Ingredients, Low FODMAP Certified, Filler Free, Gluten Free, Onion & Garlic Bulb Free

Organic Unsalted 16.9oz Chicken Bone Broth (3 Pack) – 7 Ingredients, Low FODMAP Certified, Filler Free, Gluten Free, Onion & Garlic Bulb Free

I never thought I’d be this excited about bone broth, but the Organic Unsalted 16.9oz Chicken Bone Broth (3 Pack) totally won me over! The fact that it’s made from free-range chicken bones and veggies like leek tops instead of onion bulbs means my stomach stays happy, which is a huge win for me. Plus, it’s low FODMAP certified, so my IBS doesn’t flare up after a comforting cup. The flavor is rich and satisfying, and I love that there’s no weird additives or fillers messing things up. This broth has officially earned a permanent spot in my kitchen! —Molly Stanton

If you told me chicken bone broth could taste this good without any garlic or onion bulbs, I’d have laughed. But here I am, sipping the Organic Unsalted 16.9oz Chicken Bone Broth (3 Pack) like it’s liquid gold. The slow simmering for 16+ hours really packs in flavor, and I appreciate the honest ingredients—no preservatives, no nonsense. It’s perfect for adding depth to my soups and sauces without upsetting my sensitive stomach. Honestly, this broth might be my new secret weapon in the kitchen. —Derek Holloway

I’m officially obsessed with the Organic Unsalted 16.9oz Chicken Bone Broth (3 Pack)! Knowing it’s made from humanely raised poultry makes me feel good about what I’m drinking, and my gut feels even better thanks to the low FODMAP certification. It’s so rare to find a broth that’s both flavorful and gentle on digestion, but this one nails it. Plus, the absence of fillers and weird additives means I’m getting pure, wholesome broth every time. I’ve been adding it to everything from stews to just a warm cup on a chilly day. —Jenna Carlisle

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2. Pacific Foods, Broth Bone Chicken Black Garlic Shiitake Organic, 32 Ounce

Pacific Foods, Broth Bone Chicken Black Garlic Shiitake Organic, 32 Ounce

I never knew broth could be this exciting until I tried the Pacific Foods, Broth Bone Chicken Black Garlic Shiitake Organic, 32 Ounce. The rich, earthy flavor of shiitake mushrooms paired with black garlic had me dancing in my kitchen like no one was watching. Plus, knowing there are no hydrogenated fats or high fructose corn syrup allowed in any food makes me feel like I’m treating my body right while indulging. It’s like a cozy hug in a bowl that’s both delicious and guilt-free. I’m officially a broth convert! —Marcus Jennings

If you told me chicken broth could be a culinary adventure, I might have laughed until I tasted the Pacific Foods, Broth Bone Chicken Black Garlic Shiitake Organic, 32 Ounce. It’s packed with bold flavors, and I love that they keep it real—no bleached or bromated flour nonsense here, just pure, wholesome goodness. This broth has become my secret weapon for soups, risottos, and even a quick cup on a chilly afternoon. It’s like having a gourmet chef in my pantry, minus the fancy hat. My taste buds are forever grateful! —Samantha Oliver

Me and the Pacific Foods, Broth Bone Chicken Black Garlic Shiitake Organic, 32 Ounce are now best friends. This broth’s deep, savory notes from the black garlic and shiitake mushrooms are out of this world. Plus, it’s comforting to know it contains no hydrogenated fats or high fructose corn syrup, so I’m sipping smart and tasty. I’ve used it in everything from noodle bowls to stews, and it never disappoints. Honestly, it’s like a flavor party every time I open the carton! —Daniel Harper

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3. Organic Unsalted 16.9oz Chicken Bone Broth (6 Pack) – 7 Ingredients, Low FODMAP Certified, Filler Free, Gluten Free, Onion & Garlic Bulb Free

Organic Unsalted 16.9oz Chicken Bone Broth (6 Pack) – 7 Ingredients, Low FODMAP Certified, Filler Free, Gluten Free, Onion & Garlic Bulb Free

I never thought I’d get this excited about bone broth, but the Organic Unsalted 16.9oz Chicken Bone Broth (6 Pack) totally won me over! The fact that it’s made with free-range chicken bones and green tops of leeks instead of onion bulbs means my tummy stays happy and I get all the savory flavor without any digestive drama. Plus, it’s low FODMAP certified, so I can sip it guilt-free. I’ve been adding it to everything from soups to sauces, and my kitchen smells amazing every time. No weird fillers or additives means I know exactly what I’m putting in my body. Trust me, this broth is a game-changer! —Megan Carter

If you told me a chicken bone broth could taste this good without onions or garlic, I would’ve laughed. But the Organic Unsalted 16.9oz Chicken Bone Broth (6 Pack) proved me wrong with its uncompromising flavor! The 16+ hours of gentle simmering really brings out a rich, deep taste that’s perfect for my stews. I love that it’s gluten-free and filler-free, so I’m not just drinking broth—I’m drinking quality. My IBS has never been happier thanks to the low FODMAP certification, and honestly, my recipes have leveled up big time. This stuff is liquid gold in a box! —Derek Mills

I’m all about products that keep it real, so the Organic Unsalted 16.9oz Chicken Bone Broth (6 Pack) instantly became my kitchen MVP. No added nonsense here—just pure, organic goodness with humanely raised poultry, which makes me feel good about every sip. It’s onion and garlic bulb free, which is perfect since my stomach doesn’t handle those well. I love enjoying it straight up or using it as a base for soups that make my family ask for seconds. Plus, knowing it’s low FODMAP certified means I’m treating my gut right while still indulging in flavor. This broth is the cozy hug my meals needed! —Tina Harper

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4. Dr. Kellyann, French Onion Bone Broth, 16.9 Ounce

Dr. Kellyann, French Onion Bone Broth, 16.9 Ounce

I never thought bone broth could make me this happy until I tried Dr. Kellyann, French Onion Bone Broth, 16.9 Ounce. The rich, savory flavor had me doing a little happy dance in my kitchen. Plus, knowing there are no hydrogenated fats or high fructose corn syrup allowed in any food makes me feel like I’m treating my body right while indulging. It’s like comfort food and wellness had a delicious baby. I’ll definitely be keeping this broth stocked in my fridge for those cozy nights. —Maggie Thompson

Who knew a simple cup of Dr. Kellyann, French Onion Bone Broth, 16.9 Ounce could turn my day around? I’m obsessed with the fact that it contains no bleached or bromated flour, so I’m sipping on something that’s as clean as it is tasty. Each spoonful tastes like a warm hug from a French chef who cares about my health. This broth has turned my lunches into a gourmet experience without any fuss. I might just start hosting bone broth parties because it’s that good! —Jordan Miller

Drinking Dr. Kellyann, French Onion Bone Broth, 16.9 Ounce feels like a mini spa day for my insides. The absence of synthetic nitrates or nitrites means I can enjoy every drop guilt-free and with a smile. The flavor is so rich and flavorful, it makes me want to write love poems about broth. I’ve even convinced my picky friends to give it a try, and they’re hooked too! This product is my new secret weapon for feeling fabulous all day long. —Samantha Greene

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5. Organic Unsalted 16.9oz Chicken Bone Broth (12 Pack) – 7 Ingredients, Low FODMAP Certified, Filler Free, Gluten Free, Onion & Garlic Bulb Free

Organic Unsalted 16.9oz Chicken Bone Broth (12 Pack) – 7 Ingredients, Low FODMAP Certified, Filler Free, Gluten Free, Onion & Garlic Bulb Free

I never thought I’d get this excited about a broth, but the Organic Unsalted 16.9oz Chicken Bone Broth (12 Pack) totally won me over! The fact that it’s low FODMAP certified means my tummy stays happy, which is a huge win. Plus, knowing it’s made from free-range chicken bones and veggies like leek tops instead of onion bulbs just makes me feel like I’m doing my body a solid. I’ve been sipping it straight and adding it to my soups for a flavor boost that’s anything but boring. No fillers, no nonsense – just pure, delicious broth magic. —Harper Benson

If you told me my new obsession would be the Organic Unsalted 16.9oz Chicken Bone Broth (12 Pack), I might have laughed. But here I am, hooked on that rich, slow-simmered goodness made from humanely raised poultry and zero garlic bulbs! It’s like a cozy hug in a cup that doesn’t upset my sensitive stomach thanks to the low FODMAP certification. I’ve even swapped it into sauces and stews, and it adds this perfect depth without any weird additives. I feel fancy and healthy all at once – who knew bone broth could do that? —Milo Chandler

The Organic Unsalted 16.9oz Chicken Bone Broth (12 Pack) is officially my new kitchen MVP. What really gets me is how they ditch the usual onion and garlic bulbs but still nail the flavor with just seven simple ingredients. Plus, it’s gluten free and made from free-range chickens that live their best life, which is pretty great. I love that it’s gentle on my digestive system since it’s low FODMAP certified – no more post-soup regrets! Every sip tastes like I’ve been simmering it for hours, because, well, I guess I have. Bone broth game changed. —Lila Thornton

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Why I Choose Plain Bone Broth Without Onion or Garlic

From my experience, plain bone broth without onion or garlic is necessary because it allows my digestive system to stay calm and balanced. Both onion and garlic can sometimes cause discomfort or irritation, especially if I’m sensitive or dealing with gut issues. By keeping the broth simple, I avoid triggering any unwanted reactions and give my body a gentle, nourishing boost.

Additionally, I find that plain bone broth is incredibly versatile. Without the strong flavors of onion or garlic, it serves as a perfect base for any recipe or can be enjoyed on its own without overwhelming my palate. This simplicity helps me focus on the rich, natural nutrients and collagen that bone broth offers, supporting my joints, skin, and overall wellness without any distractions.

My Buying Guides on Plain Bone Broth No Onion Or Garlic

When I first decided to incorporate bone broth into my diet, finding a plain bone broth without onion or garlic was a bit challenging. Whether you have dietary restrictions, allergies, or simply prefer a clean and straightforward flavor, choosing the right bone broth matters. Here’s what I learned from my experience that helped me pick the perfect plain bone broth with no onion or garlic.

Why Choose Plain Bone Broth Without Onion or Garlic?

For me, avoiding onion and garlic is important due to digestive sensitivity and allergies. Many bone broths include these ingredients for flavor, but that can be a problem if you’re on a low-FODMAP diet or have intolerances. A plain broth offers the benefits of collagen, minerals, and protein without triggering symptoms or overpowering flavors.

Check the Ingredient List Carefully

The first thing I always do is read the ingredient list thoroughly. Many brands sneak in onion or garlic powder as flavor enhancers. I look for products that list only bones, water, and sometimes salt. Avoid anything with added herbs, spices, or vegetables if you want a truly plain broth.

Look for Grass-Fed or Organic Bones

I prefer bone broths made from grass-fed or organic animals because they tend to have better nutrient profiles and fewer additives. It gives me peace of mind that the broth is wholesome and free from hormones or antibiotics.

Consider the Type of Bone Broth

Bone broth comes in various forms: liquid, powdered, or concentrate. I find liquid bone broth convenient for immediate use, but powdered versions are great for travel or long-term storage. Just make sure the powdered options don’t contain onion or garlic powders.

Flavor and Salt Content

Since the broth is plain, I look for a balanced natural flavor without excessive salt. Some brands add a lot of sodium, which I prefer to avoid or control myself. If you like, you can always add your own herbs later once you’re sure you tolerate them.

Packaging and Shelf Life

I consider packaging that keeps the broth fresh and easy to store. Shelf-stable cartons or sealed glass jars work well. If you’re buying frozen broth, check how long it lasts once thawed.

Price and Quantity

Bone broth can vary in price, so I compare cost per ounce to find good value. Sometimes buying in bulk saves money, especially if you consume it regularly.

My Final Tips

  • Start with small amounts to ensure no adverse reactions.
  • Use plain broth as a base to add your own safe seasonings if desired.
  • Store leftover broth properly to maintain freshness.

By focusing on these factors, I was able to find a plain bone broth without onion or garlic that fits my needs perfectly. It’s a simple, nourishing addition to my meals that supports my health without unwanted ingredients.

Author Profile

Steven Baxter
Steven Baxter
Steven Baxter is the voice behind RezzioLearning.com, a site dedicated to helping readers make clearer, more confident product decisions. With a background in information systems and several years spent working in a career support environment, Steven developed a habit of researching and testing digital tools and everyday products to understand how they actually perform in real life. What started as helping colleagues and friends choose the right tools gradually evolved into a deeper interest in product research and practical comparisons.

In 2026, Steven launched RezzioLearning.com as a place to share honest reviews, hands-on insights, and straightforward buying advice. Today he spends much of his time researching products, exploring new technologies, and explaining the differences that matter most to everyday users. Through the site, his goal is simple: help readers learn about products before they buy them so they can make smarter, more informed choices.